Bringing up some practice instructions from Dogen Zenji, Nyogen Roshi tells us that the chatter of the unenlightened mind obscures the wonder of the world as it truly is. “Cease and desist,” Roshi says, quoting Dogen, “and you are like an ocean taking in a hundred rivers.”
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Ascending the Platform
In a powerful conclusion to the 2018 Summer Ango training period, Head Trainee Rafael Doshin Carrasco presided over the traditional ceremonies of Shosan, or public dokusan, Tea Ceremony and Shuso Hossen, where he defended his presentation of the koan “The World-Honored One Ascends the Platform..”
Flowers Fall
“The ambulance took the old man away because he wasn’t feeling good,” my daughter tells me excitedly as I walk through the door from work. I plaster myself against the window to see if this is true. She’s speaking about my neighbor, my friend, a man who has been so kind and attentive to my daughter since the day we brought her home from the hospital…
Stefan Munen Kamph’s Jukai
Combining his commitment to practice with his love of travel, Stefan Munen Kampf has cultivated equal devotion for both the Hazy Moon and its sister temple, the Black Scorpion Zen Center in Mexico…
Bathing in Nature
A review of Forest Bathing by Dr. Qing Li
Forest Bathing tells us what we instinctively know to be true about being in the natural world: it “can restore our mood, give us back our energy and vitality, and refresh and rejuvenate us.”
Oryoki: The Practice of Eating Mindfully
Meditation retreats help us learn to approach everyday life in a more mindful way. Oryoki, or mindful eating practice, is one of the most practical elements of a traditional Zen retreat–though for newcomers, the ritual of oryoki can often seem intimidating. In this video, a student at the Hazy Moon Zen Center shares his appreciation for oryoki and its place in the daily flow of events during a retreat.
